Raised With Intention
From carefully selected genetics to thoughtful feeding and daily hands-on care, every decision is made with one goal:
exceptional beef your family can trust.
Raised with patience on unsprayed Florida pasture.
Finished by hand. Known from birth.
As Clean
As It Gets
Our beef, known from the begnning.
F1 American Wagyu
A carefully chosen cross of
50% Wagyu and 50% Angus.
Known from Birth
Born and raised on a family farm
in Bristol, Florida.
Unsprayed Pastures
Raised with room to graze on unsprayed Florida pasture.
A Thoughtful Finish
Finished on Non-GMO grain and Non-GMO organic cracked corn.
Raised with Patience
Finished to a minimum of 24 months—not rushed to market.
Locally Processed
Processed at Johnston’s in Monticello with an approximately 21-day hang.
Signature Products
From locally raised Florida beef to small-batch tallow skincare, every Tomahawk product is crafted with care, intention, and respect for tradition.
